A Passion for Personalized Culinary Experiences
Goldline Provisions was founded by Chef Jared Gold, who—after more than nine years in demanding restaurant kitchens—chose to bring the art of fine dining into private residences and exclusive events. Guided by a passion for delivering luxurious, highly tailored meals, Chef Jared merges world-class cooking techniques with an unwavering commitment to hospitality.
“At Goldline Provisions, we don’t just deliver meals—we create moments that resonate long after the final course.”
— Chef Jared Gold
Why Goldline Provisions?
Our Origins
Chef Jared’s journey began in professional restaurants, where he honed his culinary expertise and developed an eye for detail. Aspiring to make each dining experience more personalized, intimate, and memorable, he founded Goldline Provisions to offer concierge-level dining at home—bringing the restaurant to you, without the hustle and noise.
Core Values
- Quality – We select only premium ingredients and maintain impeccable standards in every aspect of service.
- Creativity – Our dishes combine classic techniques with innovative flair, ensuring each menu is as unique as you are.
- Authenticity – Chef Jared’s sincerity and respect for his craft shine through in every plate.
- Flexibility – No two events are alike; we adapt menus and preparations to suit your tastes and dietary preferences.
- Passion – We love what we do—and our enthusiasm for exquisite food is evident from planning to plating.
Refined Hospitality
At Goldline Provisions, we believe that exceptional service is just as crucial as extraordinary cuisine. From the moment you reach out to us until the final farewell, we handle every detail with precision and warmth. Our discreet, attentive approach ensures you can savor each moment with your guests, while we manage the behind-the-scenes elements that make your event truly unforgettable.
Customized Service
We curate bespoke menus tailored to your specific needs—whether you’re hosting an intimate dinner for close friends or a small celebration for up to 60 guests. From first contact to final plating, our focus remains on delivering a stress-free, detail-oriented experience that reflects your personal style and vision.
Luxury and Elegance
Every detail—from ingredient sourcing to culinary presentation—exudes sophistication. At Goldline Provisions, you can expect a seamless blend of restaurant-quality dishes, polished service, and exquisite ambiance that leaves a lasting impression on you and your guests.
DINING STORIES FROM OUR CLIENTS
At Goldline Provisions, our clients’ satisfaction is our greatest achievement. See what they have to say about their experiences with our private dining services in the San Francisco Bay Area
"Goldline Provisions transformed our corporate event into a luxurious dining experience. Every detail, from the custom menu to the impeccable service, exceeded our expectations!"
– Alex T., Palo Alto, CA
"Chef Jared and his team made my milestone celebration unforgettable. The personalized menu was a masterpiece, and the level of care and attention to detail was truly impressive."
– Samantha L., Burlingame, CA
"Our private dinner was flawless—Goldline Provisions brought the restaurant to us! The service, the food, and the ambiance were unmatched."
– Mark R., Hillsborough, CA
Ready to Elevate Your Next Gathering?
Let Goldline Provisions transform your vision into a culinary masterpiece. Whether you’re planning a private dinner with friends or a small-scale corporate event, Chef Jared Gold’s refined touch ensures every guest feels like a VIP.
